03 December 2011

Danish Paper Hearts

The taro bread I was telling you about. The bit of darker gray in the middle is taro paste, and the light brown is shredded dried pork. Great combo.

And this was the strawberry loaf (in a bed of other breakfast pastries). More of strawberry scent than actual strawberries, pink coloration, and bits of raisins and dried cranberries inside. 


G made a paper chain for the Christmas tree – borrowed a paper cutter from Shiao YP – and I made these Danish hearts (idea from Megan). Will have BB make another section of paper chain this week, so it'll be long enough to go all the way around the tree.